The exact amount of booze you have to drink before your liver is 'irreversibly damaged' - as alcohol illness soars in young, binge-drinking women
It might seem like a treat at the end of the day. But Britain's 'wine o'clock' culture may be partly to blame for an alarming trend that has seen deaths from chronic liver disease rocket five-fold since the 1970s. Liver cirrhosis — scarring caused by continuous, long-term liver damage — strokes and cancer are already well-established risks of excess boozing. Yet, research suggests it doesn't take a huge amount of alcohol to trigger the condition.
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